Culinary
Head chef David Reenaers and his team will take on any challenge using a traditional base to create an innovative cuisine. The term ‘à la carte’ is redefined in every way. Read more
Discover our kitchen
HASHOTEL is becoming Hasselt's trendiest hotel.
Sneak preview
Have a look
Discover our kitchen
HASHOTEL is becoming Hasselt's trendiest hotel.
Sneak preview
Have a look
